Posted on January 03, 2017 by Lisa Moulden | 0 Comments
Are you planning an Australia Day gathering? We have a really simple idea for some snacks you can prepare in advance and reheat or simply serve cold on the day. Australia Day Pizzas! You can top yours with whatever you fancy. We made ham and cheese for our three year old (we would have made Hawaiian if we had pineapple on hand) and meat lovers as I thought these were Aussie flavours.
We made our pizza dough, rolled it out quite thinly and then used our 9cm wide Australia map cookie cutter to cut out the shapes, transferred them to a tray lined with baking paper, popped our toppings on and then cooked. We cooked them for about 6 minutes at 220 degrees celcius.
Our 3 year old actually put her own toppings on and I think she did a great job.
And here are the meatlovers ones with BBQ sauce, salami, ham and cheese.
And the finished product below.
We would love to see pics of your pizza creations. What flavours would you like to make?
Happy Australia Day!
- Lisa x
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